Did you know there’s a way you can ripen a hard avocado in only 10 minutes? You can also ripen an already unsliced unripe avocado, too! You’ll find out many declicious ways to eat your avocados with no extra work involved.
How to Ripen a Hard Avocado
Let’s be real, everyone loves a creamy avocado. Mashed up avocados are among one of baby’s first foods due to its softness and nutrients. In reality, everyone can benefit from adding avocados to their meals at least once a day. Not only are avocados nutritious , but they have many benefits for the body.
With this super easy lief hack, you can always have your avocados ready to go in no time! Avocados are often referred to as a superfood, which makes sense given its amazing health properties. Did you know that avocados can help improve cholesterol and focus?
It’s been found that people who eat avocados take in more nutrients such as fiber, vitamin K, potassium, and magnesium, than people who don’t eat them. The problem is, avocados are hard to get right. Most of the time after you purchase them from a grocery store, you need to wait a few days before they’re ripe.
So how can you ripen a hard avocado quickly? You’ll be surprised at this easy hack and how fast you can soften your avocados. You can ripen a hard avocado in as little as 10 minutes, so there will be no more hard avocados sitting around.
How to Ripen a Hard Avocado in 10 Minutes
To start the process, you’ll need a baking sheet, foil, and your hard avocado, Next, you’ll wrap your avocado in aluminum foil and place it onto your baking sheet. Afterwards, you’ll place the baking shit into the oven at 200 degrees for only 10 minutes.
Once your timer has gone off, remove your baking sheet from the oven, and put your soft avocado in the refrigerator until it has cooled off. This method works before avocados make ethylene gas that is slowly released, which causes the avocado to ripen. As an avocado bakes in the aluminum foil, it will become surrounded by gas and kick the ripening into gear.
Additional Ways to Ripen a Hard Avocado
The time spent in the oven depends on how hard your avocado is to start. If your avocado isn’t soft enough, you can leave it in the oven long. As noted, the time will vary depending on the hardness of the avocado.
Another way to ripen a hard avocado is that you can place it a brown paper bag. It might not be ready in 10 minutes, but it’s still another method that works. You can also place your hard avocado into a brown paper bag with a banana. Our last recommend trick to ripen a hard avocado is to place your avocado into a bowl of rice.
When placing your hard avocado into a bowl of rice, ensure that it’s completely submerged. This process may take a few days, and surely isn’t as fast as our oven trick.
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